Sesame dynamically rewires lignan metabolism during germination
What to know about Sesame dynamically rewires lignan metabolism during germination
Researchers from the Suntory Foundation for Life Sciences have identified a metabolic system in sesame seeds that converts lipid-soluble lignans into water-soluble glucosides during germination. The study, published in the Proceedings of the National Academy of Sciences, details the role of specific cytochrome P450 enzymes and UDP-glycosyltransferases in this process.
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What happened
Sesame dynamically rewires lignan metabolism during germination Lisa Lock Scientific Editor Robert Egan Associate Editor Sesame seeds are rich in lipid-soluble lignans such as sesamin, which are widely known as health-promoting phytochemicals.
Why it matters
While these compounds rapidly decrease during germination and are converted into water-soluble glucosides, the molecular mechanism underlying this large-scale metabolic transition had remained unclear.
Common ground
Researchers at the Suntory Foundation for Life Sciences uncovered a previously unknown metabolic system that enables sesame seeds to extensively remodel lignan metabolism during germination.
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Researchers from the Suntory Foundation for Life Sciences have identified a metabolic system in sesame seeds that converts lipid-soluble lignans into water-soluble glucosides during germination. The study, published in the Proceedings of the National Academy of Sciences, details the role of specific cytochrome P450 enzymes and UDP-glycosyltransferases in this process.
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